Improvement of the processing properties of British crops by genetic engineering.

Shewry, Peter, Kreis, M., Burrell, M. M. and Miflin, Benjamin J (1987) Improvement of the processing properties of British crops by genetic engineering. pp. 49-85.

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Item Type	Article
Open Access	Not Open Access
Date Deposited	05 Dec 2025 09:17
Last Modified	19 Dec 2025 14:15

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Shewry, Peter

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