Perspectives on cereal science and technology: Papers presented at the 15th International Cereal and Bread Congress, 18 to 21 April 2016, Istanbul (Turkey)

A - Papers appearing in refereed journals

Shewry, P. R., Koksel, H., Scanlon, M. G. and Campbell, G. M. 2017. Perspectives on cereal science and technology: Papers presented at the 15th International Cereal and Bread Congress, 18 to 21 April 2016, Istanbul (Turkey). Journal of Cereal Science. 78, pp. 1-1.

AuthorsShewry, P. R., Koksel, H., Scanlon, M. G. and Campbell, G. M.
Abstract

Editorial.

Year of Publication2017
JournalJournal of Cereal Science
Journal citation78, pp. 1-1
Digital Object Identifier (DOI)doi:10.1016/j.jcs.2017.07.008
Open accessPublished as green open access
Output statusPublished
Publication dates
Online17 Jul 2017
PublisherElsevier
Academic Press Ltd- Elsevier Science Ltd
Copyright licenseCC BY-NC-ND
Grant ID01095-9963
ISSN0733-5210

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