Study of high molecular weight wheat glutenin 1Dx5 by C-13 and H-1 solid-state NMR spectroscopy. I. Role of covalent crosslinking
Alberti, E., Gilbert, S. M., Tatham, A. S., Shewry, Peter and Gil, A. M.
(2002)
Study of high molecular weight wheat glutenin 1Dx5 by C-13 and H-1 solid-state NMR spectroscopy. I. Role of covalent crosslinking.
Biopolymers, 67.
pp. 487-498.
| Item Type | Article |
|---|---|
| Open Access | Not Open Access |
| Project | 415, 501 |
| Date Deposited | 05 Dec 2025 09:32 |
| Last Modified | 19 Dec 2025 14:25 |