TaqMan PCR for detection of genetically modified durum wheat

Terzi, V., Ferrari, B., Finocchiaro, F., Di Fonzo, N., Stanca, A. M., Lamacchia, C., Napier, JohnathanORCID logo, Shewry, Peter and Faccioli, P. (2003) TaqMan PCR for detection of genetically modified durum wheat. Journal of Cereal Science, 37. pp. 157-163.
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Project 415, 501, Wheat gluten proteins: their characterisation and role in determining the functional properties and end use quality of wheat
Date Deposited 05 Dec 2025 09:34
Last Modified 19 Dec 2025 14:26

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