A - Papers appearing in refereed journals
Xu, Q., Daly, M., Huang, X., Shewry, P. R. and Mills, E. N. C. 2024. Seed storage prolamins. Reference Module in Food Science. https://doi.org/10.1016/B978-0-323-96018-2.00164-4
Authors | Xu, Q., Daly, M., Huang, X., Shewry, P. R. and Mills, E. N. C. |
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Abstract | The development of a molecular classification of seed storage prolamins in the post-genomic era provides insights into the |
Year of Publication | 2024 |
Journal | Reference Module in Food Science |
Digital Object Identifier (DOI) | https://doi.org/10.1016/B978-0-323-96018-2.00164-4 |
Open access | Published as non-open access |
Funder | Biotechnology and Biological Sciences Research Council |
Funder project or code | Delivering Sustainable Wheat (WP3): Nutritional Traits |
Output status | Published |
Publication dates | |
Online | 24 Feb 2024 |
Publisher | Elsevier |
Permalink - https://repository.rothamsted.ac.uk/item/98zw1/seed-storage-prolamins