Understanding the bioavailability of new and old phosphorus to crops

G - Articles in popular magazines and other technical publications

McGrath, S. P., Blackwell, M. S. A., Comans, R. N. J., Koopmans, G. F., Van Dijk, K. C., Van Rotterdam, D., Bussink, W., Delgado, A., Gustafsson, J. P., Merckx, R., Smolders, E., Frossard, E. and Oberson, A. 2014. Understanding the bioavailability of new and old phosphorus to crops. SCOPE Newsletter. 106, pp. 20-21.

AuthorsMcGrath, S. P., Blackwell, M. S. A., Comans, R. N. J., Koopmans, G. F., Van Dijk, K. C., Van Rotterdam, D., Bussink, W., Delgado, A., Gustafsson, J. P., Merckx, R., Smolders, E., Frossard, E. and Oberson, A.
Year of Publication2014
JournalSCOPE Newsletter
Journal citation106, pp. 20-21
Open accessPublished as non-open access

Permalink - https://repository.rothamsted.ac.uk/item/8v055/understanding-the-bioavailability-of-new-and-old-phosphorus-to-crops

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