Spatial prediction of the concentration of selenium (Se) in grain across part of Amhara Region, Ethiopia

A - Papers appearing in refereed journals

Milne, A. E., Gashu, D., Lark, R. M., Ameded, T., Bailey, E. H., Chagumaira, C., Dunham, S. J., Gameda, S., Kumssa, D. B., Mossa, A. W., Walsh, M. G., Wilson, L., Young, S. D., Ander, E. L., Joy, M. R. B. ., McGrath, S. P. and Broadley, M. 2020. Spatial prediction of the concentration of selenium (Se) in grain across part of Amhara Region, Ethiopia. Science of the Total Environment. 733, p. 139231.

AuthorsMilne, A. E., Gashu, D., Lark, R. M., Ameded, T., Bailey, E. H., Chagumaira, C., Dunham, S. J., Gameda, S., Kumssa, D. B., Mossa, A. W., Walsh, M. G., Wilson, L., Young, S. D., Ander, E. L., Joy, M. R. B. ., McGrath, S. P. and Broadley, M.
Abstract

Grain and soilwere sampled across a large part of Amhara, Ethiopia in a study motivated by prior evidence of selenium
(Se) deficiency in the Region's population. The grain samples (teff, Eragrostis tef, and wheat, Triticum aestivum) were analysed for concentration of Se and the soils were analysed for various properties, including Se concentration measured in different extractants. Predictive models for concentration of Se in the respective grainswere developed, and the predicted values, alongwith observed concentrations in the two grainswere represented by a multivariate linear mixed model in which selected covariates, derived from remote sensor observations and a digital elevation model, were included as fixed effects. In all modelling steps the selection of predictors was done using false discovery rate control, to avoid over-fitting, and using an α-investment procedure to maximize the statistical power to detect significant relationships by ordering the tests in a sequence based on scientific understanding of the underlying processes likely to control Se concentration in grain. Crossvalidation indicated that uncertainties in the empirical best linear unbiased predictions of the Se concentration in both grains were well-characterized by the prediction error variances obtained from the model. The predictions were displayed as maps, and their uncertainty was characterized by computing the probability that the true concentration of Se in grain would be such that a standard serving would not provide the recommended daily allowance of Se. The spatial variation of grain Se was substantial, concentrations in wheat and teff differed but showed the same broad spatial pattern. Such information could be used to target effective interventions to address Se deficiency, and the general procedure used for mapping could be applied to other micronutrients and crops in similar settings

KeywordsSelenium ; Micronutrients; Hidden hunger; Teff; Wheat; Geostatistics
Year of Publication2020
JournalScience of the Total Environment
Journal citation733, p. 139231
Digital Object Identifier (DOI)doi:10.1016/j.scitotenv.2020.139231
Open accessPublished as ‘gold’ (paid) open access
FunderBiotechnology and Biological Sciences Research Council
Bill and Melinda Gates Foundation
Funder project or codeGeoNutrition - tackling hidden hunger in Sub-Saharan Africa
Output statusPublished
Publication dates
Online12 May 2020
Publication process dates
Accepted03 Jun 2020
PublisherElsevier Science Bv
ISSN0048-9697

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