PS: Crop Productivity and Quality

TitlePS: Crop Productivity and Quality
TypeResearch cluster

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Dough properties of transgenic wheat transformed with Cys-mutated low-molecular-weight glutenin genes

C1 - Edited contributions to conferences/learned societies
Funatsuki, W., Tosi, P., Ito, M., Jones, H. D., Sparks, C. A., Riley, A., Nishio, Z., Tadashi, T., Yamauchi, H. and Shewry, P. R. 2010. Dough properties of transgenic wheat transformed with Cys-mutated low-molecular-weight glutenin genes. Branlard, G. (ed.) Gluten Proteins 2009: Proceedings of the 10th International Gluten Workshop, Clermont-Ferrand, 7-9 September 2009 . Institut National de la Recherche Agronomique (INRA), Paris. pp. 175-179

Adaptation to increasing severity of phoma stem canker on winter oilseed rape in the UK under climate change

A - Papers appearing in refereed journals
Barnes, A. P., Wreford, A., Butterworth, M. H., Semenov, M. A., Moran, D., Evans, N. and Fitt, B. D. L. 2010. Adaptation to increasing severity of phoma stem canker on winter oilseed rape in the UK under climate change. The Journal of Agricultural Science. 148, pp. 683-694. https://doi.org/10.1017/S002185961000064X

Expression in wheat grains of storage proteins designed for elastomeric properties

C2 - Non-edited contributions to conferences
Saumonneau, A., Francin-Allami, M., Marche, L., Lourdin, D., Conrad, U., Jones, H. D., Shewry, P. R., Popineau, Y. and Gueguen, J. 2010. Expression in wheat grains of storage proteins designed for elastomeric properties. Gluten Proteins 2009: Proceedings of the 10th International Gluten Workshop, Clermont-Ferrand, 7-9 September 2009 . Institut National de la Recherche Agronomique (INRA), Paris. pp. 237

Heterologous expression and dough mixing studies of a novel cysteine-rich avenin-like protein

A - Papers appearing in refereed journals
Chen, P., Li, R., Zhou, R., He, G. and Shewry, P. R. 2010. Heterologous expression and dough mixing studies of a novel cysteine-rich avenin-like protein. Cereal research communications. 38, pp. 406-418. https://doi.org/10.1556/CRC.38.2010.3.11

The HEALTHGRAIN wheat diversity screen: effects of genotype and environment on phytochemicals and dietary fiber components

A - Papers appearing in refereed journals
Shewry, P. R., Piironen, V., Lampi, A-M., Edelmann, M., Kariluoto, S., Nurmi, T., Fernandez-Orozco, R., Ravel, C., Charmet, G., Andersson, A. A. M., Aman, P., Boros, D., Gebruers, K., Dornez, E., Courtin, C. M., Delcour, J. A., Rakszegi, M., Bedo, Z. and Ward, J. L. 2010. The HEALTHGRAIN wheat diversity screen: effects of genotype and environment on phytochemicals and dietary fiber components. Journal of Agricultural and Food Chemistry. 58, pp. 9291-9298. https://doi.org/10.1021/jf100039b

Effects of genotype and environment on the content and composition of phytochemicals and dietary fiber components in rye in the HEALTHGRAIN diversity screen

A - Papers appearing in refereed journals
Shewry, P. R., Piironen, V., Lampi, A-M., Edelmann, M., Kariluoto, S., Nurmi, T., Fernandez-Orozco, R., Andersson, A. A. M., Aman, P., Fras, A., Boros, D., Gebruers, K., Dornez, E., Courtin, C. M., Delcour, J. A., Ravel, C., Charmet, G., Rakszegi, M., Bedo, Z. and Ward, J. L. 2010. Effects of genotype and environment on the content and composition of phytochemicals and dietary fiber components in rye in the HEALTHGRAIN diversity screen. Journal of Agricultural and Food Chemistry. 58, pp. 9372-9383. https://doi.org/10.1021/jf100053d

Effects of environment and genotype on phenolic acids in wheat in the HEALTHGRAIN diversity screen

A - Papers appearing in refereed journals
Fernandez-Orozco, R., Li, L., Harflett, C., Shewry, P. R. and Ward, J. L. 2010. Effects of environment and genotype on phenolic acids in wheat in the HEALTHGRAIN diversity screen. Journal of Agricultural and Food Chemistry. 58, pp. 9341-9352. https://doi.org/10.1021/jf102017s

The environmental impacts of biomass crops: use by birds of miscanthus in summer and winter in southwestern England

A - Papers appearing in refereed journals
Sage, R., Cunningham, M., Haughton, A. J., Mallott, M. D., Bohan, D. A., Riche, A. B. and Karp, A. 2010. The environmental impacts of biomass crops: use by birds of miscanthus in summer and winter in southwestern England. Ibis. 152 (3), pp. 487-499. https://doi.org/10.1111/j.1474-919X.2010.01027.x

Temporal and spatial changes in cell wall composition in developing grains of wheat cv. Hereward

A - Papers appearing in refereed journals
Toole, G. A., Le Gall, G., Colquhoun, I. J., Nemeth, C., Saulnier, L., Lovegrove, A., Pellny, T. K., Wilkinson, M. D., Freeman, J., Mitchell, R. A. C., Mills, E. N. C. and Shewry, P. R. 2010. Temporal and spatial changes in cell wall composition in developing grains of wheat cv. Hereward. Planta. 232, pp. 677-689. https://doi.org/10.1007/s00425-010-1199-5

Accumulation, distribution and speciation of arsenic in wheat grain

A - Papers appearing in refereed journals
Zhao, F-J., Stroud, J. L., Eagling, T., Dunham, S. J., McGrath, S. P. and Shewry, P. R. 2010. Accumulation, distribution and speciation of arsenic in wheat grain. Environmental Science & Technology. 44 (14), pp. 5464-5468. https://doi.org/10.1021/es100765g

Authentication of food allergen quality by physicochemical and immunological methods

A - Papers appearing in refereed journals
Sancho, A. I., Hoffmann-Sommergruber, K., Alessandri, S., Conti, A., Giuffrida, M. G., Shewry, P. R., Jensen, B. M., Skov, P. and Vieths, S. 2010. Authentication of food allergen quality by physicochemical and immunological methods. Clinical and Experimental Allergy. 40 (7), pp. 973-986. https://doi.org/10.1111/j.1365-2222.2010.03534.x

Diversity of agronomic and morphological traits in a mutant population of bread wheat studied in the Healthgrain program

A - Papers appearing in refereed journals
Rakszegi, M., Kisgyorgy, B. N., Tearall, K., Shewry, P. R., Lang, L., Phillips, A. L. and Bedo, Z. 2010. Diversity of agronomic and morphological traits in a mutant population of bread wheat studied in the Healthgrain program. Euphytica. 174, pp. 409-421. https://doi.org/10.1007/s10681-010-0149-4

Genetic approaches to reduce greenhouse gas emissions: increasing carbon capture and decreasing environmental impact

B - Book chapters etc edited externally
Parry, M. A. J. and Hawkesford, M. J. 2010. Genetic approaches to reduce greenhouse gas emissions: increasing carbon capture and decreasing environmental impact. in: Reynolds, M. P. (ed.) Climate change and crop production CABI International, Wallingford, Oxon (CABI). pp. 139-150

Pasting properties of transgenic lines of a commercial bread wheat expressing combinations of HMW glutenin subunit genes

A - Papers appearing in refereed journals
Leon, E., Piston, F., Aouni, R., Shewry, P. R., Rosell, C. M., Martin, A. and Barro, F. 2010. Pasting properties of transgenic lines of a commercial bread wheat expressing combinations of HMW glutenin subunit genes. Journal of Cereal Science. 51, pp. 344-349. https://doi.org/10.1016/j.jcs.2010.02.002

Isolation, cloning and characterization of the 2S albumin: a new allergen from hazelnut

A - Papers appearing in refereed journals
Garino, C., Zuidmeer, L., Marsh, J., Lovegrove, A., Morati, M., Versteeg, S., Schilte, P., Shewry, P. R., Arlorio, M. and Van Ree, R. 2010. Isolation, cloning and characterization of the 2S albumin: a new allergen from hazelnut. Molecular Nutrition & Food Research. 54 (9), pp. 1257-1265. https://doi.org/10.1002/mnfr.200900456

Interception losses from Miscanthus at a site in south-east England - an application of the Gash model

A - Papers appearing in refereed journals
Finch, J. W. and Riche, A. B. 2010. Interception losses from Miscanthus at a site in south-east England - an application of the Gash model. Hydrological Processes. 24, pp. 2594-2600. https://doi.org/10.1002/hyp.7673

Impacts of sulphur nutrition on selenium and molybdenum concentrations in wheat grain

A - Papers appearing in refereed journals
Stroud, J. L., Zhao, F-J., Buchner, P. H., Shinmachi, F., McGrath, S. P., Abecassis, J., Hawkesford, M. J. and Shewry, P. R. 2010. Impacts of sulphur nutrition on selenium and molybdenum concentrations in wheat grain. Journal of Cereal Science. 52, pp. 111-113. https://doi.org/10.1016/j.jcs.2010.03.011

Influence of sulfur deficiency on the expression of specific sulfate transporters and the distribution of sulfur, selenium and molybdenum in wheat

A - Papers appearing in refereed journals
Shinmachi, F., Buchner, P. H., Stroud, J. L., Parmar, S., Zhao, F-J., McGrath, S. P. and Hawkesford, M. J. 2010. Influence of sulfur deficiency on the expression of specific sulfate transporters and the distribution of sulfur, selenium and molybdenum in wheat. Plant Physiology. 153 (1), pp. 327-336. https://doi.org/10.1104/pp.110.153759

Improving the benefits of wheat as a source of dietary fibre

B - Book chapters etc edited externally
Shewry, P. R., Saulnier, L., Guillon, F., Gebruers, K., Courtin, C., Delcour, J., Toole, G., Boros, D., Salse, J., Ravel, C., Mills, E. N. C., Ward, J. L. and Charmet, G. 2010. Improving the benefits of wheat as a source of dietary fibre. in: Jones, J., Topping, D., McCleary, B. and Vanderkamp, J. W. (ed.) Dietary fibre: new frontiers for food and health Wageningen Academic Publishers, Wageningen, Netherlands. pp. 65-78

Book review: Principles of cereal science and technology. J.A. Delcour, R.C. Hoseney, third ed. AACC International (2010). 270pp., $199, ISBN: 978-1-891127-63-2

G - Articles in popular magazines and other technical publications
Shewry, P. R. 2010. Book review: Principles of cereal science and technology. J.A. Delcour, R.C. Hoseney, third ed. AACC International (2010). 270pp., $199, ISBN: 978-1-891127-63-2. Journal of Cereal Science. 51, p. 415. https://doi.org/10.1016/j.jcs.2010.01.001

Transient responses to increasing CO2 and climate change in an unfertilized grass-clover sward

A - Papers appearing in refereed journals
Lazzarotto, P., Calanca, P., Semenov, M. A. and Fuhrer, J. 2010. Transient responses to increasing CO2 and climate change in an unfertilized grass-clover sward. Climate Research. 41, pp. 221-232. https://doi.org/10.3354/cr00847

The impact of climate change on disease constraints on production of oilseed rape

A - Papers appearing in refereed journals
Evans, N., Butterworth, M. H., Baierl, A., Semenov, M. A., West, J. S., Barnes, A., Moran, D. and Fitt, B. D. L. 2010. The impact of climate change on disease constraints on production of oilseed rape. Food Security. 2 (2), pp. 143-156. https://doi.org/10.1007/s12571-010-0058-3

Structural stability and surface activity of sunflower 2S albumins and nonspecific lipid transfer protein

A - Papers appearing in refereed journals
Berecz, B., Mills, E. N. C., Tamas, L., Lang, F., Shewry, P. R. and Mackie, A. R. 2010. Structural stability and surface activity of sunflower 2S albumins and nonspecific lipid transfer protein. Journal of Agricultural and Food Chemistry. 58, pp. 6490-6497. https://doi.org/10.1021/jf100554d

Nitrogen efficiency of wheat: genotypic and environmental variation and prospects for improvement

A - Papers appearing in refereed journals
Barraclough, P. B., Howarth, J. R., Jones, J., Lopez-Bellido, R., Parmar, S., Shepherd, C. E. and Hawkesford, M. J. 2010. Nitrogen efficiency of wheat: genotypic and environmental variation and prospects for improvement. European Journal of Agronomy. 33, pp. 1-11. https://doi.org/10.1016/j.eja.2010.01.005

Future prospects for the analysis of bioactive components in cereal grain

G - Articles in popular magazines and other technical publications
Ward, J. L. and Shewry, P. R. 2010. Future prospects for the analysis of bioactive components in cereal grain. Cereal Foods World. 55, pp. 71-75. https://doi.org/10.1094/CFW-55-2-0071

Copper exposure interferes with the regulation of the uptake, distribution and metabolism of sulfate in Chinese cabbage

A - Papers appearing in refereed journals
Shahbaz, M., Tseng, M. H., Stuiver, C. E. E., Koralewska, A., Posthumus, F. S., Venema, J. H., Parmar, S., Schat, H., Hawkesford, M. J. and De Kok, L. J. 2010. Copper exposure interferes with the regulation of the uptake, distribution and metabolism of sulfate in Chinese cabbage. Journal of Plant Physiology. 167, pp. 438-446. https://doi.org/10.1016/j.jplph.2009.10.016

Methods for the analysis of selenium and other minerals

B - Book chapters etc edited externally
Stroud, J. L., Zhao, F-J., McGrath, S. P. and Hart, D. 2010. Methods for the analysis of selenium and other minerals. in: Shewry, P. R. and Ward, J. L. (ed.) HEALTHGRAIN methods: analysis of bioactive compounds in small grain cereals American Association of Cereal Chemists (AACC), St Paul, MN. pp. 95-111

Phenolic acids

B - Book chapters etc edited externally
Li, L., Harflett, C. and Beale, M. H. 2010. Phenolic acids. in: Shewry, P. R. and Ward, J. L. (ed.) HEALTHGRAIN methods: analysis of bioactive components in small grain cereals American Association of Cereal Chemists (AACC), St Paul, MN. pp. 41-52

More of the grain - progress in the HEALTHGRAIN Project for healthy cereal foods

G - Articles in popular magazines and other technical publications
Poutanen, K., Shepherd, R., Shewry, P. R., Delcour, J. A., Bjorck, I., Van Der Kamp, J. W. and Ranieri, R. 2010. More of the grain - progress in the HEALTHGRAIN Project for healthy cereal foods. Cereal Foods World. 55, pp. 79-84. https://doi.org/10.1094/CFW-55-2-0079

Climate change and spring-fruiting fungi

A - Papers appearing in refereed journals
Kauserud, H., Heegaard, E., Semenov, M. A., Boddy, L., Halvorsen, R., Stige, L. C., Sparks, T. H., Gange, A. C. and Stenseth, N. C. 2010. Climate change and spring-fruiting fungi. Proceedings of the Royal Society of London Series B Biological Sciences. 277, pp. 1169-1177. https://doi.org/10.1098/rspb.2009.1537

The sulfate transporter family in wheat: tissue-specific gene expression in relation to nutrition

A - Papers appearing in refereed journals
Buchner, P. H., Parmar, S., Kriegel, A., Carpentier, M. and Hawkesford, M. J. 2010. The sulfate transporter family in wheat: tissue-specific gene expression in relation to nutrition. Molecular Plant. 3, pp. 374-389. https://doi.org/10.1093/mp/ssp119

The structural characteristics of nonspecific lipid transfer proteins explain their resistance to gastroduodenal proteolysis

A - Papers appearing in refereed journals
Wijesinha-Bettoni, R., Alexeev, Y., Johnson, P., Marsh, J., Sancho, A. I., Abdullah, S. U., Mackie, A. R., Shewry, P. R., Smith, L. J. and Mills, E. N. C. 2010. The structural characteristics of nonspecific lipid transfer proteins explain their resistance to gastroduodenal proteolysis. Biochemistry. 49, pp. 2130-2139. https://doi.org/10.1021/bi901939z

Down-regulation of the CSLF6 gene results in decreased (1,3;1,4)-beta-D-glucan in endosperm of wheat

A - Papers appearing in refereed journals
Nemeth, C., Freeman, J., Jones, H. D., Sparks, C. A., Pellny, T. K., Wilkinson, M. D., Dunwell, J., Andersson, A. A. M., Aman, P., Guillon, F., Saulnier, L., Mitchell, R. A. C. and Shewry, P. R. 2010. Down-regulation of the CSLF6 gene results in decreased (1,3;1,4)-beta-D-glucan in endosperm of wheat. Plant Physiology. 152, pp. 1209-1218. https://doi.org/10.1104/pp.109.151712

NanoSIMS analysis of arsenic and selenium in cereal grain

A - Papers appearing in refereed journals
Moore, K. L., Schroder, M., Lombi, E., Zhao, F-J., McGrath, S. P., Hawkesford, M. J., Shewry, P. R. and Grovenor, C. R. M. 2010. NanoSIMS analysis of arsenic and selenium in cereal grain. New Phytologist. 185 (2), pp. 434-445. https://doi.org/10.1111/j.1469-8137.2009.03071.x

Effects of crop nutrition on wheat grain composition and end use quality

A - Papers appearing in refereed journals
Godfrey, D., Hawkesford, M. J., Powers, S. J., Millar, S. and Shewry, P. R. 2010. Effects of crop nutrition on wheat grain composition and end use quality. Journal of Agricultural and Food Chemistry. 58, pp. 3012-3021. https://doi.org/10.1021/jf9040645

Come back GM: all is forgiven!

G - Articles in popular magazines and other technical publications
Shewry, P. R. 2010. Come back GM: all is forgiven! Science in Parliament. 67 (1), pp. 25-26.

Conditional modulation of NAD levels and metabolite profiles in Nicotiana sylvestris by mitochondrial electron transport and carbon/nitrogen supply

A - Papers appearing in refereed journals
Hager, J., Pellny, T. K., Mauve, C., Lelarge-Trouverie, C., De Paepe, R., Foyer, C. H. and Noctor, G. 2010. Conditional modulation of NAD levels and metabolite profiles in Nicotiana sylvestris by mitochondrial electron transport and carbon/nitrogen supply. Planta. 231, pp. 1145-1157. https://doi.org/10.1007/s00425-010-1117-x

Use of multi-model ensembles from global climate models for assessment of climate change impacts

A - Papers appearing in refereed journals
Semenov, M. A. and Stratonovitch, P. 2010. Use of multi-model ensembles from global climate models for assessment of climate change impacts. Climate Research. 41, pp. 1-14. https://doi.org/10.3354/cr00836

Free amino acids and sugars in rye grain: implications for acrylamide formation

A - Papers appearing in refereed journals
Curtis, T. Y., Powers, S. J., Balagiannis, D., Elmore, J. S., Mottram, D. S., Parry, M. A. J., Rakszegi, M., Bedo, Z., Shewry, P. R. and Halford, N. G. 2010. Free amino acids and sugars in rye grain: implications for acrylamide formation. Journal of Agricultural and Food Chemistry. 58, pp. 1959-1969. https://doi.org/10.1021/jf903577b

Future prospects for the analysis of bioactive components in cereal grain

B - Book chapters etc edited externally
Ward, J. L. and Shewry, P. R. 2010. Future prospects for the analysis of bioactive components in cereal grain. in: Shewry, P. R. and Ward, J. L. (ed.) HEALTHGRAIN methods: analysis of bioactive components in small grain cereals American Association of Cereal Chemists (AACC), St Paul, MN. pp. 273-280

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