The bulk extraction and quality of leaf protein

B - Book chapters etc edited externally

Pirie, N. W. 1994. The bulk extraction and quality of leaf protein. in: Linskens, H-F. and Jackson, J. F. (ed.) Modern methods of plant analysis: vegetables and vegetable products Springer-Verlag, Berlin.

AuthorsPirie, N. W.
EditorsLinskens, H-F. and Jackson, J. F.
Year of Publication1994
Book titleModern methods of plant analysis: vegetables and vegetable products
PublisherSpringer-Verlag, Berlin
Funder project or code108
219
Project: 031124
Open accessPublished as non-open access
Journal citation16, pp. 1-22

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