Effects of CO2 and sugars on photosynthesis and composition of avocado leaves grown in vitro

A - Papers appearing in refereed journals

De La Vina, G., Pliego-Alfaro, F., Driscoll, S. P., Mitchell, V. J., Parry, M. A. J. and Lawlor, D. W. 1999. Effects of CO2 and sugars on photosynthesis and composition of avocado leaves grown in vitro. Plant Physiology and Biochemistry. 37, pp. 587-595. https://doi.org/10.1016/S0981-9428(00)80111-4

AuthorsDe La Vina, G., Pliego-Alfaro, F., Driscoll, S. P., Mitchell, V. J., Parry, M. A. J. and Lawlor, D. W.
Year of Publication1999
JournalPlant Physiology and Biochemistry
Journal citation37, pp. 587-595
Digital Object Identifier (DOI)https://doi.org/10.1016/S0981-9428(00)80111-4
Open accessPublished as non-open access
FunderBiotechnology and Biological Sciences Research Council
Funder project or code214
413
Project: 019807
Publisher
Elsevier France-Editions Scientifiques Medicales Elsevier
ISSN0981-9428

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