A - Papers appearing in refereed journals
Robinson, R. J., Fraaije, B. A., Clark, I. M., Jackson, R. W., Hirsch, P. R. and Mauchline, T. H. 2016. Endophytic bacterial community composition in wheat (Triticum aestivum) is determined by plant tissue type, developmental stage and soil nutrient availability. Plant and Soil. 405 (1-2), pp. 381-396. https://doi.org/10.1007/s11104-015-2495-4
Authors | Robinson, R. J., Fraaije, B. A., Clark, I. M., Jackson, R. W., Hirsch, P. R. and Mauchline, T. H. |
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Year of Publication | 2016 |
Journal | Plant and Soil |
Journal citation | 405 (1-2), pp. 381-396 |
Digital Object Identifier (DOI) | https://doi.org/10.1007/s11104-015-2495-4 |
Web address (URL) | http://link.springer.com/article/10.1007/s11104-015-2495-4 |
Open access | Published as non-open access |
Funder | Biotechnology and Biological Sciences Research Council |
ISSN | 0032-079X |
Publisher | Springer |
Permalink - https://repository.rothamsted.ac.uk/item/8v33x/endophytic-bacterial-community-composition-in-wheat-triticum-aestivum-is-determined-by-plant-tissue-type-developmental-stage-and-soil-nutrient-availability
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